Thursday, October 16, 2008
It amazes me that this combinaton with
a little liquid pectin can produce such an
awesome flavor.
I must admit while it's boiling
it absoulutely smells as if it
could burn the hair right out of your nose.
Try it with crackers and cream cheeseor
tortillas and cream cheese
or
english muffins and cream cheese
I promise you'll love it.
I am canned out for the week.TIME TO SEW........
My machine is feeling neglected.
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1 Scraps:
I love jalapeno jelly! I am going to have to try to make it instead of buy it!
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